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SatamaBistro

Satama Bistro focuses on North-African tastes with Mediterranean influences. The restaurant uses as fresh as possible ingredients, and nearly all of its products are lactose-free, gluten-free, and none of the dishes contain nuts.


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Satama’s garlic shiitake mushroom bao bun with hoisin sauce (VE) - €14

Satama’s teriyaki jalotofu coleslaw bao bun with sweet chili sauce (VE) - €14

Satama’s smoky BBQ seitan bao bun with pickled red onion and aioli mayonnaise (VE) - €14